How To Build A Smokehouse

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How To Build A Smokehouse. Basically the reason is that when you have meat hung in a smokehouse you dont want to worry about the sun making the temperature fluctuate too much. Prepare the ground of footers.

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Eight 8 foot long 2x4 boards to build the interior frame for the smokehouse. His goal was to build the smoker to sit on several rows of cinder blocks with a separate firebox and the smoke piped in. Prepare the ground of footers.

Cinderblocks make a good building material for your smokehouse ideas and by far the most used material for these types of projects.

Build a small fire and maintain an internal smokehouse temperature of 125 degrees F or lower for at least six hours or as long as 24 hours depending on how much smoke you desire. Because elevating a smokehouse. Three courses of block were laid on this footer. Begin the smoking process by hanging the belly in the smoking chamber.